All the Savoury Classics
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Curry
A curry is often better the day after it’s made, or even frozen and reheated when ready to eat. Follow this easy recipe and make a delicious beef or lamb curry – [READ MORE] |
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Frikkadels
Frikkadels – South African braised meat balls – is a popular comfort food. This easy recipe will give you great results every time. Just make sure you ge [READ MORE] |
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Vetkoeks
Vetkoek is a kind of pastry or fried bread, and can be served with both sweet and savoury fillings – such as golden syrup or curried mince. To make it the traditio [READ MORE] |
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Yorkshire Puddings
Served as part of a traditional Sunday roast, Yorkshire Pudding is made from a thin batter of flour, eggs, milk and seasoning. Follow this easy recipe to make an ind [READ MORE] |
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Cottage Pie
Also known as Shepherd’s Pie, the cottage pie is a meat pie with a crust made from mashed potato. Comfort food for both young and old, the perfect cottage pie can [READ MORE] |
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Chicken a la King
Chicken a la king is made with chicken, butter, mushrooms and a few other ingredients. This easy recipe will allow you to rustle up a scrumptious dinner – whic [READ MORE] |
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Bobotie
A traditional South African dish consisting of spiced meat baked with an egg-based topping, bobotie is popular among both kids and adults. By following this easy rec [READ MORE] |
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Beef Stroganoff
A Russian dish of sautéed pieces of beef and mushrooms served in a sauce with sour cream, beef stroganoff has been a popular meal for over a century. Follow this [READ MORE] |