A pasta dish made from fettuccine pasta tossed with parmesan cheese and butter, Fettuccine Alfredo is a popular Italian dish which is very quick to make by following [READ MORE]

This is very South African, almost like a braai as it also involves a fire and a cooler box, family and friends and the odd argument or two about who is stuffing [READ MORE]

A pork knuckle covered by a thick layer of fat, the eisbein is a tender and aromatic German dish which needs to cook for a long time before it’s ready to be enjoye [READ MORE]

A curry is often better the day after it’s made, or even frozen and reheated when ready to eat. Follow this easy recipe and make a delicious beef or lamb curry – [READ MORE]

Frikkadels – South African braised meat balls – is a popular comfort food. This easy recipe will give you great results every time. Just make sure you ge [READ MORE]

Schnitzel means cutlet in German, and is a popular deep-fried and breaded dish enjoyed in many countries throughout the world. By following this easy recipe you can [READ MORE]

Stir-frying is a fast Asian cooking method which allows vegetables and meat to retain both texture and flavour. This quick and easy beef stir-fry recipe originates i [READ MORE]

Also known as Shepherd’s Pie, the cottage pie is a meat pie with a crust made from mashed potato. Comfort food for both young and old, the perfect cottage pie can [READ MORE]