Crunchies (serves 20-24)

A crunchie is the perfect sweet treat to enjoy with a cup of hot coffee or tea, or with ice-cream for dessert. Follow this easy recipe and make a batch or two of the crispiest oat crunchies on the planet.

Ingredients:

180g margarine
2 cups oats
1 cup coconut
1 cup flour
1 cup sugar
1 tbsp syrup
1 tsp bicarbonate

Method:
  1. Melt butter and syrup together.
  2. Add bicarbonate and stir until it froths.
  3. Mix dry ingredients in.
  4. Flatten the mixture out on a greased baking tray.
  5. Cook at 180ºC for 20-30 minutes.

crunchies

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Recipe by: Just Easy Recipes
1 Star2 Stars3 Stars4 Stars5 Stars (28, 3.64/5)
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5 Reviews for “Crunchies”

  1. Debby says:

    Lovely.. easy to make and delicious, will keep this recipe.

  2. Mike G says:

    Absolutely delicious and easy to make.

  3. Nicki says:

    You have margarine in the ingredients yet refer to butter. Butter is a better ingredient IMO anything that is made from plastic and never goes off is not really edible even though it may simulate food.

  4. Louise says:

    You can use either Margarine or butter but if you use margarine, make sure its suitable for baking.

  5. Fionn says:

    So easy my 10yr old made some (with supervision of course) Absolutely delicious :)

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